My Delicious Life with Paula Deen When a blue-eyed bombshell with fabulous legs bursts into his backyard in search of a pair of runaway dogs, Michael Groover has no idea his life is about to change forever. Sure, he knows about Paula Deen, the Food Network star who's won hearts across the country, but when she appears at his fence one day, he is more concerned with what the dogs are doing to his lawn than he is with the silver-haired owner giving chase. Still, even in an apron and a baseball cap, she is real attractive, and though Groover has pretty much given up on the idea of love, he asks her out. Michael loves food and is a pretty good cook himself, and each chapter is accompanied by one of his trademark recipes, such as Bayou Banana Puddin' or Captain's Deviled Crabs. He's not out to compete with Paula, but if they were to go head-to-head on chicken and dumplings, he's pretty sure his recipe would come out on top.

Deen Family Cookbook
Nothing is more important to Paula than her family, and nothing makes that big family happier than sitting down to a meal together. In Paula Deen's The Deen Family Cookbook, Paula and the Deens, Hiers, Groovers, and Orts share their recipes and memories. Paula's beloved Aunt Peggy makes an Old-Fashioned Meat Loaf that's as good in sandwiches the next day as it is for dinner. Baby brother Bubba Hiers brings his Beer and Onion Biscuits to the table, and his daughter, Corrie, makes a simple but luscious Lemony, Buttery Baked Fish that's perfect for a weeknight dinner. (Her Carrot-Pecan Cupcakes with Cream Cheese Frosting are pretty tasty, too!) Son Jamie makes Huevos Rancheros, perfect for brunch, or try Bobby's Whole Wheat and Honey Pancakes. Husband Michael Groover knows his way around a grill: try his Company's Coming Grilled Steak and Veggie Supper for easy entertaining, and finish the evening with his Irish Coffee. Of course, there was no way The Lady herself was going to let her relatives have all the fun: Paula is, after all, Paula. She shares her recipe for the Ham and Chutney Biscuit Fingers she puts on the table at every family party as well as the Eggplant and Sausage Lasagna that went a long way toward getting the boys to eat their vegetables. And while there's plenty of butter, bacon, and mayonnaise in these pages, you'll find some of the lighter recipes that Paula enjoys, too: Seared Scallops with Pineapple-Cucumber Salsa is her first choice for a healthful but romantic supper with Michael, and Oven-Fried Chicken Breasts with Honey-Yogurt Drizzle lets Paula indulge in her favorite foods without guilt and with room for dessert. With more than 140 recipes and dozens of beautiful color photographs, there's something here for everyone. So invite over all those aunts, uncles, cousins, and friends, and treat them to some home cooking, Deen family style.


Click here for more information